THE 5-SECOND TRICK FOR SJOKOLADE

The famous Norwegian pastry chef Pascal has revolutionized pastries and confectionary in Norway, and is taken into account one of many world's most effective confectioners.Sjokoladecupcakes med sjokoladekrem med en sterk kopp sjokoladekaffe. Kan det noengang bli for mye sjokolade? Oppskrift coming up.Forestill deg hvordan Lindt-sjokoladen din med